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–+ servings

Halloween Candy Cheese Charcuterie Board

This Halloween Candy Cheese Charcuterie Board is a fun and festive way to mix sweet and savory treats for any spooky celebration. It's quick to assemble, visually impressive, and totally customizable for all ages and dietary needs.
Prep Time 30 minutes
Total Time 30 minutes
Serving Size 8

Equipment

  • 1 large wooden board or serving tray
  • 3 Small bowls
  • 2 cheese knives
  • Toothpicks or small skewers
  • 1 sharp kitchen knife
  • Halloween-themed cookie cutters (optional)
  • Paper towels (for cleanup)

Ingredients

  • 1 cup cheddar cheese cubes
  • 6 slices Colby Jack cheese
  • 1 small wheel brie cheese
  • 1 cup mini pretzels
  • 8 pieces dark chocolate squares
  • 1/2 cup gummy worms
  • 1/2 cup candy corn
  • 1 cup green grapes
  • 1 cup sliced apples
  • 20 pieces crackers
  • 12 slices salami
  • 6 pieces peanut butter cups

Instructions

  • Wash your hands and prep a clean flat surface. Lay down parchment paper if desired for easier cleanup.
  • Arrange the cheeses (cheddar cubes, Colby Jack slices, and brie) in different spots on the board.
  • Add crackers and pretzels around the cheese, fanning them out for visual appeal.
  • Scatter candies like candy corn and gummy worms into small piles around the board. Place sticky candies (like peanut butter cups or caramel squares) in bowls to avoid mess.
  • Add green grapes and apple slices in open spaces, keeping fruit separate from sticky or melty candies.
  • Fold or roll salami slices and tuck them into gaps for a savory element.
  • Fill any remaining space with chocolate squares, using variety to keep the board colorful and festive.
  • Add toothpicks or skewers for easy grabbing.
  • Serve immediately or within an hour to keep cheese and fruit fresh.